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Decided to participate in the "Meat Day Soy Meat Project" aiming for a sustainable food culture



 

This time, the Specializing in cooking SNS "Snap Dish" will participate in the "Soy meat Project upon Meat day" launched on March 29, 2022, in collaboration with a manufacturer that develops soy meat.

This project aims to raise the purchase experience rate of soy meat meat to 100% in 2030, and is an initiative to provide users with a soy meat experience on the 29th of every month.

We are also engaged in various activities to popularize soy meat.

Project special site (https://cms.snapdish.co/plant_based_meat




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